Service and Deliver Options

Culinary Catering will deliver your entrées and sides and set up a buffet line using a maximum of two disposable wire chaffing dishes, utensils, disposable plateware, and plastic ware.

Culinary Catering will deliver your entrées and sides and set up an elegant buffet line that includes, disposable plateware and plasticware, elegant stainless-steel chafers, serving ware, and black, fitted floor length linens for the buffet line. As your guests proceed through the buffet line, our staff will maintain cleanliness and refill food items. At the conclusion of the food service, our staff will clean up and disassemble the buffet line. Standard service does not include table pre-bussing or trash removal. Leftover food items may be packaged.

Culinary Catering will deliver your entrées and sides and set up an elegant buffet line that includes a china plate, elegant stainless-steel chafers, serving ware, and black, fitted floor length linens for the buffet line. Additionally, we will set the tableware for each guest’s seat that includes, salt and pepper shakers, sugar caddies, spoon, fork, knife, glass carafe, and glass goblet. Ice water is provided at no charge for the carafes. Iced tea may be added for $2 per person. Culinary Catering staff will bus and remove tableware items at the conclusion of the dinner service. The Deluxe Service Level includes service for up to 3 hours. Leftover food items may be packaged.

For deliveries that are outside our normal area, we charge a mileage fee of 70¢ per mile. For events over 20 miles outside of our normal area, we also charge a personnel fee of $20 per hour for each staff member for the time spent traveling to the event location.